PL | EN
#11 - JAZZY IPA
March 1, 2020
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FINISHEDStatus
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1631 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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1609 days agoPriming
![](/uploads/qr-code/6010eee8077a37559d9d1a2c0fd5b237.png)
Updated 1607 days ago
Mash and boil
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80.1 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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107Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6.6 %ABV
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86.3 %Attenuation
Priming
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10 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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26.7 gPriming sugar amount
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7 CPriming beer temp
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