PL | EN
#1 - WAWER IPA
September 27, 2016
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FINISHEDStatus
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2883 days agoBrewday
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2883 days agoFermentation start date
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2877 days agoSecondary
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---Dry hops date
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2868 days agoPriming
![](/uploads/qr-code/ccd20895050f49449cceb655c8b5705e.png)
Updated 2726 days ago
Mash and boil
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84.2 %Actual mash efficiency
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13Pre-boil gravity BLG
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16Original gravity BLG
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40Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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6.8 %ABV
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76 %Attenuation
Priming
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18 liter(s)Priming size
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302Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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118 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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October 3, 2016 | PRIMARY | 5 BLG | 20 C | --- | ||
zlanie na cichą | ||||||
October 5, 2016 | SECONDARY | 4 BLG | 20 C | --- | ||
October 10, 2016 | SECONDARY | 4 BLG | 20 C | --- |
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