PL | EN
#23 - Monachijskie ciemne
February 1, 2020
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FINISHEDStatus
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1659 days agoBrewday
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1659 days agoFermentation start date
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1631 days agoSecondary
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---Dry hops date
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1588 days agoPriming
![](/uploads/qr-code/1a173ff561712c037d48cdeadd3b1c25.png)
Updated 1588 days ago
Mash and boil
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75.3 %Actual mash efficiency
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13Pre-boil gravity BLG
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13Original gravity BLG
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24Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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6.2Final gravity BLG
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3.8 %ABV
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53.4 %Attenuation
Priming
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20 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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55.3 gPriming sugar amount
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15 CPriming beer temp
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