PL | EN
#28 - American Amber Ale z res...
January 26, 2020
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FINISHEDStatus
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1664 days agoBrewday
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1664 days agoFermentation start date
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1646 days agoSecondary
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---Dry hops date
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1646 days agoPriming
![](/uploads/qr-code/e928614abe0843dca75017a3012a1539.png)
Updated 1646 days ago
Mash and boil
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73.5 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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12Original gravity BLG
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36Batch IBU
Fermentation
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10 liter(s)Primary size
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0.5 liter(s)Boil loss
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3.4Post-primary gravity BLG
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3.4Final gravity BLG
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4.7 %ABV
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72.5 %Attenuation
Priming
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9 liter(s)Priming size
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224Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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33.8 gPriming sugar amount
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20 CPriming beer temp
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