PL | EN
#49 - Belgian Pale Ale
January 14, 2020
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FINISHEDStatus
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1678 days agoBrewday
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1678 days agoFermentation start date
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1662 days agoSecondary
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---Dry hops date
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1651 days agoPriming
![](/uploads/qr-code/677159f76cc58578a40a8d71da02747e.png)
Updated 1651 days ago
Mash and boil
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86.2 %Actual mash efficiency
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15.5Pre-boil gravity BLG
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17Original gravity BLG
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73Batch IBU
Fermentation
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19 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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8.2 %ABV
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86 %Attenuation
Priming
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19 liter(s)Priming size
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316Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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109.3 gPriming sugar amount
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20 CPriming beer temp
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