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#11 - DDH New England IPA v3
January 11, 2020

  • FINISHED
    Status
  • 1810 days ago
    Brewday
  • 1810 days ago
    Fermentation start date
  • 1798 days ago
    Secondary
  • 1798 days ago
    Dry hops date
  • 1787 days ago
    Priming
Updated 1788 days ago

Mash and boil

  • 61 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 14.7
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 9 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 2.6
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 6.8 %
    ABV
  • 83.6 %
    Attenuation

Priming

  • 7 liter(s)
    Priming size
  • 272
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 29.9 g
    Priming sugar amount
  • 7 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 11, 2020 at 8:05 AM 65 C 16.6 BLG 5.9
2 January 11, 2020 at 8:33 AM 72 C 14.8 BLG 5.9
3 January 11, 2020 at 9:26 AM 72 C 17.5 BLG 5.9
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