PL | EN
#23 - HCB006 DDH DIPA
December 28, 2019
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FINISHEDStatus
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1694 days agoBrewday
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1694 days agoFermentation start date
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1679 days agoSecondary
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1668 days agoDry hops date
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1672 days agoPriming
![](/uploads/qr-code/7623d89064529393cec70499d1c84feb.png)
Updated 1656 days ago
Mash and boil
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66.7 %Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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34Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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7 %ABV
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84 %Attenuation
Priming
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25 liter(s)Priming size
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278Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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DMEPriming sugar
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165.3 gPriming sugar amount
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16 CPriming beer temp
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