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  4. #8 - Oktoberfest Bier 14° BLG wg przepisu z Twojeg...

#8 - Oktoberfest Bier 14° BLG...
December 25, 2019

  • PRIMARY
    Status
  • 1713 days ago
    Brewday
  • 1713 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 1712 days ago

Mash and boil

  • 81.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 December 25, 2019 at 5:20 PM 52 C --- ---
przez 10 minut
2 December 25, 2019 at 5:20 PM 63 C --- ---
przez 30 minut
3 December 25, 2019 at 5:20 PM 73 C --- ---
przez 45 minut
4 December 25, 2019 at 5:20 PM 78 C --- ---
przez 10 minut
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