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#43 - Żytnie AIPA 15
December 23, 2019
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FINISHEDStatus
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1829 days agoBrewday
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1829 days agoFermentation start date
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1814 days agoSecondary
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1814 days agoDry hops date
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1810 days agoPriming
Updated 1810 days ago
Mash and boil
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77.5 %Actual mash efficiency
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12Pre-boil gravity BLG
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14.5Original gravity BLG
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99Batch IBU
Fermentation
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21.5 liter(s)Primary size
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5 liter(s)Boil loss
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3.2Post-primary gravity BLG
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3.2Final gravity BLG
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6.3 %ABV
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78.8 %Attenuation
Priming
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20 liter(s)Priming size
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271Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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70.6 gPriming sugar amount
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12 CPriming beer temp
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