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#60 - Blank Page - Brett Versi...
November 1, 2019
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FINISHEDStatus
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1881 days agoBrewday
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1881 days agoFermentation start date
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1864 days agoSecondary
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---Dry hops date
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1547 days agoPriming
Updated 1547 days ago
Mash and boil
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86.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.2Original gravity BLG
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14Batch IBU
Fermentation
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21 liter(s)Primary size
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6 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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4.9 %ABV
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82.7 %Attenuation
Priming
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19 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.41Volumes of CO2
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Corn sugarPriming sugar
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125 gPriming sugar amount
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18 CPriming beer temp
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