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  4. #44 - Ruda z Bunkra 50

#44 - Ruda z Bunkra 50
November 7, 2019

  • FINISHED
    Status
  • 1833 days ago
    Brewday
  • 1833 days ago
    Fermentation start date
  • 1826 days ago
    Secondary
  • 1816 days ago
    Dry hops date
  • 1812 days ago
    Priming
Updated 1812 days ago

Mash and boil

  • 82 %
    Actual mash efficiency
  • 18
    Pre-boil gravity BLG
  • 17.1
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 52 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.8 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 51 liter(s)
    Priming size
  • 321
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 192 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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