PL | EN

#44 - DDH NEIPA
September 22, 2019

  • FINISHED
    Status
  • 1923 days ago
    Brewday
  • 1923 days ago
    Fermentation start date
  • 1913 days ago
    Secondary
  • 1907 days ago
    Dry hops date
  • 1902 days ago
    Priming


Updated 1900 days ago

Mash and boil

  • 84 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 13
    Batch IBU

Fermentation

  • 14.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3.9
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 6.9 %
    ABV
  • 77.2 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 300
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.35
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 69.3 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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