PL | EN
#20 - Żytnia IPA
September 29, 2019
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FINISHEDStatus
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1783 days agoBrewday
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1783 days agoFermentation start date
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1772 days agoSecondary
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1769 days agoDry hops date
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1763 days agoPriming
![](/uploads/qr-code/c5969a71ddddd5604b9b852e003532a8.png)
Updated 1763 days ago
Mash and boil
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76.5 %Actual mash efficiency
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13.8Pre-boil gravity BLG
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15Original gravity BLG
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64Batch IBU
Fermentation
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11.7 liter(s)Primary size
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---Boil loss
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3.1Post-primary gravity BLG
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3.1Final gravity BLG
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6.7 %ABV
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80.2 %Attenuation
Priming
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10.5 liter(s)Priming size
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279Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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45.6 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 4, 2019 | PRIMARY | 3.7 BLG | 18 C | 21 C |
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