PL | EN

#6 - P.6 - Orient Rice India P...
April 11, 2017

  • FINISHED
    Status
  • 2816 days ago
    Brewday
  • 2816 days ago
    Fermentation start date
  • 2809 days ago
    Secondary
  • 2804 days ago
    Dry hops date
  • 2799 days ago
    Priming


Updated 1923 days ago

Mash and boil

  • 91.4 %
    Actual mash efficiency
  • 14.7
    Pre-boil gravity BLG
  • 16.1
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 26.4 liter(s)
    Primary size
  • 2.64 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7.4 %
    ABV
  • 82.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 300
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 91.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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