PL | EN
#109 - Session IPA #2 - Browar...
September 11, 2019
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FINISHEDStatus
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1882 days agoBrewday
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1880 days agoFermentation start date
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1867 days agoSecondary
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1867 days agoDry hops date
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1862 days agoPriming
Updated 1846 days ago
Mash and boil
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83.6 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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48Batch IBU
Fermentation
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24 liter(s)Primary size
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0.5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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21 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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130.5 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
| Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
|---|---|---|---|---|---|---|
| September 11, 2019 | PRIMARY | 13 BLG | 17.5 C | --- | ||
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Fermentor: F10 dezynfekcja NaOH + OXI Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI Uwodnione drożdże w kolbie o temperaturze 19.5C dodane do brzeczki o temp. 17.5C |
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| September 12, 2019 | PRIMARY | --- | 16 C | --- | ||
| Wystartowały porządnie wieczorem. Lag 24h. | ||||||
| September 13, 2019 | PRIMARY | --- | 16 C | --- | ||
| Bulka sobie | ||||||
| September 14, 2019 | PRIMARY | --- | 16 C | --- | ||
| Bulka sobie | ||||||
| September 15, 2019 | PRIMARY | --- | 17 C | --- | ||
| Bulka sobie | ||||||
| September 16, 2019 | PRIMARY | --- | 17 C | --- | ||
| Bulka sobie | ||||||
| September 17, 2019 | PRIMARY | --- | 17 C | --- | ||
| Bulka sobie | ||||||
| September 18, 2019 | PRIMARY | --- | 18 C | --- | ||
| Bulka sobie | ||||||
| September 19, 2019 | PRIMARY | --- | 18 C | --- | ||
| Bulka sobie | ||||||
| September 20, 2019 | PRIMARY | --- | 18 C | --- | ||
| Bulka sobie | ||||||
| September 21, 2019 | PRIMARY | --- | 18 C | --- | ||
| Bulka sobie | ||||||
| September 22, 2019 | PRIMARY | --- | 19 C | --- | ||
| Bulka sobie | ||||||
| September 23, 2019 | PRIMARY | --- | 19 C | --- | ||
| Bulka sporadycznie. | ||||||
| September 24, 2019 | PRIMARY | --- | 19 C | --- | ||
| Bulka sporadycznie. | ||||||
| September 25, 2019 | PRIMARY | --- | 19 C | --- | ||
| September 26, 2019 | SECONDARY | 3 BLG | 19 C | --- | ||
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Fermentor: F10 dezynfekcja NaOH + OXI Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI |
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| September 27, 2019 | SECONDARY | --- | 19 C | --- | ||
| September 28, 2019 | SECONDARY | --- | 19 C | --- | ||
| September 29, 2019 | SECONDARY | --- | 19 C | --- | ||
| September 30, 2019 | SECONDARY | 3 BLG | 19 C | --- | ||
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