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  4. #33 - Cranberry chocolate milk stout

#33 - Cranberry chocolate milk...
September 2, 2019

  • PRIMARY
    Status
  • 1941 days ago
    Brewday
  • 1940 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming
Updated 1934 days ago

Mash and boil

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    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 18
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 9, 2019 PRIMARY 6.7 BLG 18 C 18 C
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