PL | EN
#14 - Session New England IPA...
August 18, 2019
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FINISHEDStatus
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1826 days agoBrewday
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1826 days agoFermentation start date
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1815 days agoSecondary
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1815 days agoDry hops date
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1812 days agoPriming
![](/uploads/qr-code/6ffe59f1ad403de3e39af239eb5e3c49.png)
Updated 1812 days ago
Mash and boil
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81.4 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.8Original gravity BLG
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29Batch IBU
Fermentation
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52 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.8 %ABV
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75.4 %Attenuation
Priming
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50 liter(s)Priming size
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218Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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250.5 gPriming sugar amount
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20 CPriming beer temp
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