PL | EN
#21 - MILKSHAKE Ale
August 11, 2019
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FINISHEDStatus
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1963 days agoBrewday
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1963 days agoFermentation start date
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1953 days agoSecondary
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---Dry hops date
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1941 days agoPriming
Updated 1941 days ago
Mash and boil
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75.7 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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29Batch IBU
Fermentation
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21 liter(s)Primary size
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3 liter(s)Boil loss
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4.5Post-primary gravity BLG
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3.5Final gravity BLG
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5.2 %ABV
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74 %Attenuation
Priming
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21 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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140.9 gPriming sugar amount
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24 CPriming beer temp
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