PL | EN
#1 - Żytnie American IPA 13,5
July 26, 2019
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FINISHEDStatus
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1847 days agoBrewday
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1846 days agoFermentation start date
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1837 days agoSecondary
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1827 days agoDry hops date
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1824 days agoPriming
![](/uploads/qr-code/f1e70d995bf27b7f3fbc7baa49c55021.png)
Updated 1823 days ago
Mash and boil
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---Actual mash efficiency
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14Pre-boil gravity BLG
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13.5Original gravity BLG
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55Batch IBU
Fermentation
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19 liter(s)Primary size
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2 liter(s)Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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4.7 %ABV
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64 %Attenuation
Priming
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17.5 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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103.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 27, 2019 | PRIMARY | --- | 21 C | 19.7 C | ||
Pojawiła się piana, intensywne bulgotanie. | ||||||
July 28, 2019 | PRIMARY | --- | 19.5 C | 19.7 C | ||
August 1, 2019 | PRIMARY | --- | 19 C | 19 C | ||
August 3, 2019 | PRIMARY | 6 BLG | 19.5 C | 23 C | ||
August 4, 2019 | PRIMARY | 5 BLG | 18 C | 23 C | ||
August 5, 2019 | PRIMARY | 5 BLG | 20 C | 23 C | ||
August 16, 2019 | SECONDARY | 5 BLG | 20 C | 23 C | ||
August 18, 2019 | SECONDARY | 5 BLG | 20 C | 23 C |
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