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#17 - APA z herbatą test
July 8, 2019
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FINISHEDStatus
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1866 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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1841 days agoPriming
![](/uploads/qr-code/f9cc9f957278c655a9de30296c28a305.png)
Updated 1842 days ago
Mash and boil
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78.2 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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42Batch IBU
Fermentation
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34 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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20 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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166.8 gPriming sugar amount
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18 CPriming beer temp
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