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  4. #17 - Perła Kielecka

#17 - Perła Kielecka
July 3, 2019

  • FINISHED
    Status
  • 2004 days ago
    Brewday
  • 2004 days ago
    Fermentation start date
  • 1991 days ago
    Secondary
  • ---
    Dry hops date
  • 1988 days ago
    Priming
Updated 1988 days ago

Mash and boil

  • 71.2 %
    Actual mash efficiency
  • 12.4
    Pre-boil gravity BLG
  • 12.9
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 23.8 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 1.9
    Post-primary gravity BLG
  • 1.9
    Final gravity BLG
  • 6 %
    ABV
  • 85.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 237
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 100.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 9, 2019 PRIMARY 7.6 BLG 21.2 C ---
July 11, 2019 PRIMARY 4 BLG 20.9 C ---
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