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  4. #15 - Amarillo Pale Ale

#15 - Amarillo Pale Ale
June 16, 2019

  • FINISHED
    Status
  • 2021 days ago
    Brewday
  • 2021 days ago
    Fermentation start date
  • 2011 days ago
    Secondary
  • ---
    Dry hops date
  • 1995 days ago
    Priming
Updated 1994 days ago

Mash and boil

  • 86.5 %
    Actual mash efficiency
  • 10.8
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.8
    Post-primary gravity BLG
  • 2.8
    Final gravity BLG
  • 5 %
    ABV
  • 77.5 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 102.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 2, 2019 SECONDARY 2.5 BLG 27 C 27 C
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