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#40 - Herbal Ale
June 1, 2019

  • FINISHED
    Status
  • 2036 days ago
    Brewday
  • 2035 days ago
    Fermentation start date
  • 2026 days ago
    Secondary
  • ---
    Dry hops date
  • 2017 days ago
    Priming
Updated 2014 days ago

Mash and boil

  • 89.8 %
    Actual mash efficiency
  • 30.1
    Pre-boil gravity BLG
  • 13.2
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3.7
    Post-primary gravity BLG
  • 3.3
    Final gravity BLG
  • 5.4 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 245
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 73.7 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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