PL | EN
#16 - kolsch
May 25, 2019
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FINISHEDStatus
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2041 days agoBrewday
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2040 days agoFermentation start date
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---Secondary
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---Dry hops date
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2023 days agoPriming
Updated 2023 days ago
Mash and boil
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68.8 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12Original gravity BLG
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51Batch IBU
Fermentation
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16 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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15 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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109.7 gPriming sugar amount
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21 CPriming beer temp
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