PL | EN
#1 - Polskie Pale Ale
June 25, 2016
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FINISHEDStatus
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2977 days agoBrewday
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2946 days agoFermentation start date
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3335 days agoSecondary
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---Dry hops date
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2961 days agoPriming
![](/uploads/qr-code/b25823c981e58d6c95466cee883baad3.png)
Updated 2726 days ago
Mash and boil
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89.9 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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40Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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22 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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DMEPriming sugar
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161.9 gPriming sugar amount
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21 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | July 19, 2016 at 2:20 PM | 68 C | 14 BLG | --- |
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