PL | EN

Brewlog

#53 - ALE_KŁOPOT
April 30, 2019

Updated 2097 days ago

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

11.2 BLG

4.5% ABV

3.4 SRM

Type	Name	Amount	Yield	EBC
Grain	Pszeniczny	0.5 kg 10%	90 %	4
Grain	Viking Pilsner malt	2 kg 40%	90 %	4
Grain	Viking Pale Ale malt	2.5 kg 50%	90 %	5
	Sum	5 kg

33 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Magnum	10 g	60 min	12 %
Boil	Cascade	10 g	15 min	7.6 %
Boil	Citra	10 g	15 min	11.6 %
Boil	Cascade	10 g	10 min	7.6 %
Boil	Citra	10 g	10 min	11.6 %
Boil	Citra	15 g	5 min	11.6 %
Boil	Cascade	15 g	5 min	7.6 %
Aroma (end of boil)	Citra	10 g	0 min	11.6 %
Aroma (end of boil)	Cascade	10 g	0 min	7.6 %
Whirlpool	Citra	10 g	5 min	11.6 %
Whirlpool	Cascade	10 g	5 min	7.6 %
Dry Hop	Citra	30 g	4 day(s)	11.6 %
Dry Hop	Cascade	30 g	4 day(s)	7.6 %

Name	Type	Form	Amount	Laboratory
Wyeast - American Ale	Ale	Liquid	100 ml	Wyeast Labs

Our site uses cookiesI agree