PL | EN

#32 - paleale pędy sosny
April 28, 2019

  • FINISHED
    Status
  • 2068 days ago
    Brewday
  • 2068 days ago
    Fermentation start date
  • 2054 days ago
    Secondary
  • 2052 days ago
    Dry hops date
  • 2047 days ago
    Priming


Updated 2040 days ago

Mash and boil

  • 82.6 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 5.5 %
    ABV
  • 78.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 76.6 g
    Priming sugar amount
  • 14 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 14, 2019 SECONDARY 2.9 BLG 20 C 20 C
7 Bx ~2,9blg
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