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  4. #38 - Grodziskie Wariacje IV USA

#38 - Grodziskie Wariacje IV U...
July 5, 2016

  • FINISHED
    Status
  • 3052 days ago
    Brewday
  • 3052 days ago
    Fermentation start date
  • 3046 days ago
    Secondary
  • ---
    Dry hops date
  • 3030 days ago
    Priming
Updated 2812 days ago

Mash and boil

  • 91.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 8
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 25.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1.6
    Final gravity BLG
  • 3.3 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 6 liter(s)
    Priming size
  • 145
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 46.6 g
    Priming sugar amount
  • 25 C
    Priming beer temp
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