PL | EN
#45 - Session Rye APA
July 3, 2016
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FINISHEDStatus
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3097 days agoBrewday
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3097 days agoFermentation start date
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3091 days agoSecondary
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3084 days agoDry hops date
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3080 days agoPriming
Updated 2855 days ago
Mash and boil
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68 %Actual mash efficiency
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8Pre-boil gravity BLG
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9Original gravity BLG
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41Batch IBU
Fermentation
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23.5 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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1.5Final gravity BLG
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3.9 %ABV
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83.8 %Attenuation
Priming
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23 liter(s)Priming size
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163Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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77.1 gPriming sugar amount
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20 CPriming beer temp
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