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#68 - Koźlak
March 31, 2019

  • FINISHED
    Status
  • 2048 days ago
    Brewday
  • 2047 days ago
    Fermentation start date
  • 2012 days ago
    Secondary
  • ---
    Dry hops date
  • 2012 days ago
    Priming


Updated 2012 days ago

Mash and boil

  • 80.6 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4.8
    Final gravity BLG
  • 7.1 %
    ABV
  • 73.2 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 323
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 66.6 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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