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  4. #37 - Starzyk wariacja Śmierci (Od Sebastiana)

#37 - Starzyk wariacja Śmierci...
March 24, 2019

  • FINISHED
    Status
  • 2105 days ago
    Brewday
  • 2105 days ago
    Fermentation start date
  • 2084 days ago
    Secondary
  • ---
    Dry hops date
  • 2014 days ago
    Priming
Updated 2014 days ago

Mash and boil

  • 86.6 %
    Actual mash efficiency
  • 17.5
    Pre-boil gravity BLG
  • 19
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 8.2 %
    ABV
  • 74.9 %
    Attenuation

Priming

  • 26 liter(s)
    Priming size
  • 362
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 104.6 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 14, 2019 SECONDARY 5 BLG 15 C 15 C
Dodane płatki dębowe macerowane w domowym winie.
June 2, 2019 SECONDARY 5 BLG 20 C 20 C
Po 49 dniach cichej, grzeje jak diabli. Ciekawa goryczka z chmieli i fajny finisz domowego wina. Sztos :D
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