PL | EN
#13 - Inwazja chmielu w BDP
March 22, 2019
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FINISHEDStatus
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1976 days agoBrewday
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---Fermentation start date
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1953 days agoSecondary
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---Dry hops date
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1926 days agoPriming
![](/uploads/qr-code/369423eea6b951a18f718c257995a30b.png)
Updated 1926 days ago
Mash and boil
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80.3 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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48Batch IBU
Fermentation
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25 liter(s)Primary size
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3 liter(s)Boil loss
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3.4Post-primary gravity BLG
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3.1Final gravity BLG
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6 %ABV
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78.7 %Attenuation
Priming
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25 liter(s)Priming size
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261Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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161.3 gPriming sugar amount
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19 CPriming beer temp
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