PL | EN
#19 - Chco-co-late Stout
March 19, 2019
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FINISHEDStatus
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1981 days agoBrewday
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1981 days agoFermentation start date
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1968 days agoSecondary
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---Dry hops date
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1958 days agoPriming
![](/uploads/qr-code/2eff7904d975cb25a57bce8ccf052812.png)
Updated 1948 days ago
Mash and boil
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78.1 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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31Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4.5Final gravity BLG
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4.7 %ABV
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66.3 %Attenuation
Priming
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19 liter(s)Priming size
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245Calories per 12oz
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ForcedCarbonation type
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1.7Volumes of CO2
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