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  4. #1 - Amerykańska Pszenica

#1 - Amerykańska Pszenica
June 7, 2016

  • FINISHED
    Status
  • 3124 days ago
    Brewday
  • 3125 days ago
    Fermentation start date
  • 3110 days ago
    Secondary
  • ---
    Dry hops date
  • 3096 days ago
    Priming
Updated 2856 days ago

Mash and boil

  • 64.7 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 4.4 %
    ABV
  • 62.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 247
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 119.3 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 20, 2016 PRIMARY 5 BLG 19 C ---
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