PL | EN

  1. Dashboard
  2. Public recipes
  3. Przemo
  4. #70 - Session IPA Oktawia

#70 - Session IPA Oktawia
February 21, 2019

  • FINISHED
    Status
  • 2134 days ago
    Brewday
  • 2134 days ago
    Fermentation start date
  • 2121 days ago
    Secondary
  • 2118 days ago
    Dry hops date
  • 2115 days ago
    Priming
Updated 2115 days ago

Mash and boil

  • 84.9 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 58
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 11.8 liter(s)
    Priming size
  • 232
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 59.3 g
    Priming sugar amount
  • 17 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!