PL | EN
#9 - lager
February 16, 2019
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FINISHEDStatus
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2091 days agoBrewday
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2091 days agoFermentation start date
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2069 days agoSecondary
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---Dry hops date
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2062 days agoPriming
Updated 2062 days ago
Mash and boil
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---Actual mash efficiency
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13.5Pre-boil gravity BLG
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15Original gravity BLG
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34Batch IBU
Fermentation
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29 liter(s)Primary size
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7 liter(s)Boil loss
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3.6Post-primary gravity BLG
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3.5Final gravity BLG
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6.4 %ABV
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77.6 %Attenuation
Priming
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26 liter(s)Priming size
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280Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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164.6 gPriming sugar amount
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12 CPriming beer temp
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