PL | EN
West Coast IPA
June 8, 2016
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FINISHEDStatus
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2995 days agoBrewday
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2995 days agoFermentation start date
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2985 days agoSecondary
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2980 days agoDry hops date
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2977 days agoPriming
![](/uploads/qr-code/ef8c2b466202b61835f5d27f6bb4daa6.png)
Updated 2728 days ago
Mash and boil
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72.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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14.8Original gravity BLG
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89Batch IBU
Fermentation
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21.5 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.9Final gravity BLG
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6.6 %ABV
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81.3 %Attenuation
Priming
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19 liter(s)Priming size
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275Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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109.3 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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June 15, 2016 | PRIMARY | 3 BLG | 18 C | --- | ||
Temperatura od początku 18-19 stopni C. Fermentacja po 5 dniach zaczęła ustawać, po 8 dniach pierwszy pomiar kontrolny. Wszystko gra. | ||||||
June 15, 2016 at 5:48 PM | PRIMARY | --- | --- | --- |
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