PL | EN
#4 - Rye APA
May 29, 2016
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PRIMARYStatus
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3006 days agoBrewday
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3006 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/7fcba55f1c350d97e0267573670c6abe.png)
Updated 3006 days ago
Mash and boil
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66.6 %Actual mash efficiency
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---Pre-boil gravity
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10.5Original gravity BLG
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---Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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May 29, 2016 at 3:46 PM | PRIMARY | --- | --- | --- |
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