PL | EN
Saison
August 22, 2015
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FINISHEDStatus
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3281 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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3253 days agoPriming
![](/uploads/qr-code/3de0b834c744048051d33f33ea21cdb9.png)
Updated 2722 days ago
Mash and boil
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77.3 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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32Batch IBU
Fermentation
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40 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.2Final gravity BLG
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6.5 %ABV
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84.9 %Attenuation
Priming
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40 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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258 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 24, 2015 at 1:34 PM | PRIMARY | --- | --- | --- |
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