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#20 - Święta wędzonka
December 13, 2018
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FINISHEDStatus
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2073 days agoBrewday
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2073 days agoFermentation start date
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2056 days agoSecondary
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---Dry hops date
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2051 days agoPriming
![](/uploads/qr-code/cfd8064f1909faaa859506e6dd62c404.png)
Updated 2052 days ago
Mash and boil
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91.1 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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14Original gravity BLG
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17Batch IBU
Fermentation
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23 liter(s)Primary size
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4 liter(s)Boil loss
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2.9Post-primary gravity BLG
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2.7Final gravity BLG
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6.2 %ABV
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81.5 %Attenuation
Priming
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20 liter(s)Priming size
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259Calories per 12oz
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ForcedCarbonation type
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3.5Volumes of CO2
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