PL | EN

#12 - CitMosSim Wheat Pale Ale
December 9, 2018

  • FINISHED
    Status
  • 2208 days ago
    Brewday
  • 2208 days ago
    Fermentation start date
  • 2199 days ago
    Secondary
  • 2197 days ago
    Dry hops date
  • 2194 days ago
    Priming


Updated 2194 days ago

Mash and boil

  • 60.2 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 50
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 5.6 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 248
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 101.4 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 10, 2018 PRIMARY 13.3 BLG 17 C 17 C
Start fermentacji rano 10.12.2018, wieczorem widoczna czapa drożdzowa
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