PL | EN
#11 - rysio
November 24, 2018
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PRIMARYStatus
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2096 days agoBrewday
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2095 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/4cb59bf72dbd5d7d52a86e31721f6f8d.png)
Updated 2094 days ago
Mash and boil
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58.7 %Actual mash efficiency
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15.7Pre-boil gravity BLG
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21.6Original gravity BLG
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101Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | November 26, 2018 at 10:06 AM | --- | --- | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
November 25, 2018 | PRIMARY | --- | 16 C | --- | |
November 26, 2018 | PRIMARY | --- | 17 C | --- |
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