PL | EN
#28 - APA (wesele)
May 20, 2016
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FINISHEDStatus
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3011 days agoBrewday
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3011 days agoFermentation start date
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---Secondary
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---Dry hops date
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2990 days agoPriming
![](/uploads/qr-code/62b7c6d2d3d9b20c13bfe0dadd76549f.png)
Updated 2724 days ago
Mash and boil
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74.1 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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45Batch IBU
Fermentation
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48 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.2Final gravity BLG
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5.4 %ABV
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76.2 %Attenuation
Priming
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24 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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117.6 gPriming sugar amount
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24 CPriming beer temp
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