PL | EN
#6 - Weizen A&C
November 12, 2018
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FINISHEDStatus
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2108 days agoBrewday
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2107 days agoFermentation start date
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2098 days agoSecondary
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2098 days agoDry hops date
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2087 days agoPriming
![](/uploads/qr-code/cbd7113533b72839172bdd6976315583.png)
Updated 2087 days ago
Mash and boil
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66 %Actual mash efficiency
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12.3Pre-boil gravity BLG
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14Original gravity BLG
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30Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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19 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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3.4Volumes of CO2
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Corn sugarPriming sugar
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210 gPriming sugar amount
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19 CPriming beer temp
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