PL | EN
#28 - OUTMEAL PALE ALE II
October 30, 2018
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FINISHEDStatus
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2119 days agoBrewday
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2119 days agoFermentation start date
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2109 days agoSecondary
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---Dry hops date
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2102 days agoPriming
![](/uploads/qr-code/b2100188840b8470579bb49e7776be47.png)
Updated 2102 days ago
Mash and boil
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78.8 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11Original gravity BLG
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20Batch IBU
Fermentation
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24.2 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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23 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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125.4 gPriming sugar amount
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21 CPriming beer temp
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