PL | EN
#16 - Złote Piaski
October 23, 2018
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FINISHEDStatus
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2125 days agoBrewday
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2124 days agoFermentation start date
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2098 days agoSecondary
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---Dry hops date
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2058 days agoPriming
![](/uploads/qr-code/74582b36b05f1b46e9d9d69d1e744dfe.png)
Updated 2058 days ago
Mash and boil
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80.3 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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14Original gravity BLG
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22Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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2.4Post-primary gravity BLG
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2.6Final gravity BLG
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6.3 %ABV
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82.2 %Attenuation
Priming
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19.5 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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44.3 gPriming sugar amount
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5 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 3, 2018 | SECONDARY | 2.6 BLG | --- | 18 C |
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