PL | EN

  1. Dashboard
  2. Public recipes
  3. Piwo i Mięsiwo
  4. #32 - Milk Foreign Extra Stout

#32 - Milk Foreign Extra Stout
October 14, 2018

  • FINISHED
    Status
  • 2267 days ago
    Brewday
  • 2266 days ago
    Fermentation start date
  • 2254 days ago
    Secondary
  • ---
    Dry hops date
  • 2235 days ago
    Priming
Updated 2234 days ago

Mash and boil

  • 94.1 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 31 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.3 %
    ABV
  • 69.9 %
    Attenuation

Priming

  • 31 liter(s)
    Priming size
  • 304
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 166 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!