PL | EN
#13 - BDSA
October 6, 2018
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FINISHEDStatus
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2142 days agoBrewday
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2142 days agoFermentation start date
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2114 days agoSecondary
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---Dry hops date
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2107 days agoPriming
![](/uploads/qr-code/6c077e939ce95a42b883a34310880e3e.png)
Updated 2107 days ago
Mash and boil
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96.4 %Actual mash efficiency
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16Pre-boil gravity BLG
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19Original gravity BLG
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21Batch IBU
Fermentation
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35 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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4.6Final gravity BLG
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8.5 %ABV
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76.9 %Attenuation
Priming
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30 liter(s)Priming size
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361Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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143.2 gPriming sugar amount
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18 CPriming beer temp
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