PL | EN
#9 - Hazy IPA
September 20, 2018
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FINISHEDStatus
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2158 days agoBrewday
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2158 days agoFermentation start date
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---Secondary
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---Dry hops date
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2118 days agoPriming
![](/uploads/qr-code/c8b7b78e8f819da61b30419a0d057393.png)
Updated 2118 days ago
Mash and boil
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79.4 %Actual mash efficiency
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15Pre-boil gravity BLG
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16.9Original gravity BLG
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79Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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8Final gravity BLG
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5.3 %ABV
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54.1 %Attenuation
Priming
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15 liter(s)Priming size
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330Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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68.3 gPriming sugar amount
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20 CPriming beer temp
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