PL | EN
#58 - Hoppy Grodziskie
August 29, 2018
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FINISHEDStatus
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2310 days agoBrewday
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2309 days agoFermentation start date
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2298 days agoSecondary
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2298 days agoDry hops date
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2295 days agoPriming
Updated 2295 days ago
Mash and boil
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83.7 %Actual mash efficiency
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6Pre-boil gravity BLG
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9.6Original gravity BLG
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39Batch IBU
Fermentation
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12.5 liter(s)Primary size
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0.3 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4 %ABV
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79.7 %Attenuation
Priming
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12.5 liter(s)Priming size
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175Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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64.6 gPriming sugar amount
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15 CPriming beer temp
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